Lamberts Restaurant Top Restaurants
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Description
- Venue
- Brisbane
Lamberts Restaurant situated within The Point Brisbane uses high quality, fresh, locally sourced ingredients to create innovative modern Australia dishes.
Under Head Chef Marcus Turner, whose doctrine is ‘from the gate to the plate’ or ‘from the trawler to the plate’, Lamberts has built a reputation among Kangaroo Point residents for the excellence of its cuisine and the warmth of its staff.
The fully air-conditioned cocktail bar and lounge area is also a popular gathering place for those drawn by its quiet sophistication and contemporary wine, beer and cocktail list.
Lamberts serves buffet breakfast and A La Carte lunch and dinner seven days a week.
Frequent Questions
Point Hotel Brisbane is located at 21 Lambert Street, Kangaroo Point QLD 4169, Australia, in the riverside suburb of Kangaroo Point just across the Story Bridge from Brisbane CBD.
Point Hotel Brisbane is a hotel and hospitality venue offering accommodation, dining, pool and rooftop experiences. It combines guest rooms, casual dining and event spaces with river views and social spaces for both locals and travellers.
During its staged renovation, all dining services — including breakfast, lunch, dinner and drinks — are being served on the rooftop with scenic views, while the ground‑floor restaurant is upgraded. Buffet breakfast, lunch, limited dinner menus, coffee service and room service continue throughout the renovation.
Yes — the hotel offers various spaces for events and functions such as private celebrations, meetings, weddings and group bookings, although function bookings may have temporary pauses during renovations.
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